1 4

Unified Mills Flour & Grain

All Purpose Flour

All Purpose Flour

$12.00
$12.00
Sale Sold out

This blend of organic hard red spring and soft red winter wheats from Small Valley Milling adds a subtle earthy sweetness and a clean, round finish to everything you bake. Milled from locally grown wheat, it’s incredibly fresh, ensuring a smooth mouthfeel and moist crumb. Use Unified Mills All Purpose for pies, pancakes, biscuits, and more. 

Grown organically in Central Pennsylvania, our flour was harvested by farmers using methods that left the soil richer and stronger. Then it was brought down the road to be milled by the Steigman family at Small Valley Milling, artisans who built the mill on their farm three decades ago.    

Grown In

Halifax, Pennsylvania

Grain Variety

A 50/50 blend of hard red spring and soft red winter wheats.

Milled By

Small Valley Milling

Farmed By

Area farmers in Halifax

View full details
testimonial photo
testimonial placeholder
“I made fettucine this past New Year's Eve, and I used the UMFG all purpose flour. After making pasta for about 40 years now, it was the best pasta I have ever made in my life.”

Michael R., Cold Spring, NY

Know Your Flour

The Miller

Small Valley Milling

Joel and Elaine Steigman started grain farming in central Pennsylvania in the 1970s, and started milling flour on the farm in 2001. Joined by their son Eric and long-time employee Matt Reed, they built Small Valley Milling, one of the region's only independent craft mills dedicated to specialty grains grown by local farmers. Getting their grain locally means they have personal relationships with the people cultivating it; they've walked their fields, felt the grain between their fingertips. It means they can provide the highest quality, freshest flour to the region's best bakeries, like Philadelphia's @lostbreadco. Their flour, grown AND milled in this river valley, captures the essence of this place, and the craftsmanship of its people. When you bake with Unified Mills' All Purpose Flour, you are part of a vibrant, resilient grain system legacy that the Steigmans have been building for 50 years.

More About Small Valley Milling

All Purpose Flour Greatest Hits

All Recipes